Tue, Nov 17
|The Collective Seattle
Prime Rib Dinner
Every Tuesday, The Collective's Kitchen invites you to join our table! For $35++, you'll receive a 3 course dinner, with a starter, prime rib entrée, and dessert. Find the perfect bottle of wine to accompany your dinner at our Market Wine Table, browse at your own pace and price point.
Time & Location
Nov 17, 2020, 4:00 PM – 7:00 PM PST
The Collective Seattle, 400 Dexter Ave N, Seattle, WA 98109, USA
About the Event
Every Tuesday, The Collective's Kitchen invites you to join our table! For $35 (pay when you arrive or through your member account), you'll recieve a 3 course dinner, with a starter, prime rib entree, and dessert.
STARTER CHOICE: smoked salmon chowder: celery, potatoes, carrots, onions, cream, fresh thyme $10 OR foragers salad: organic kale + mixed greens, mushrooms, butternut squash, pumpkin seeds, goat cheese, basil balsamic vinaigrette $10
PRIME RIB: 12oz rosemary& garlic roasted prime rib served with roasted mushroom risotto, broccoli with béarnaise sauce, au jus, horseradish cream $29
DESSERT: a warm chocolate brownie served with seasonal berries and a chocolate hazelnut sauce $9
A market table of wine choices will be available for you to choose from. Find the perfect bottle of wine to accompany your dinner at our Market Wine Table. Swing by this fun interactive display featuring the gems of The Collective's globally inspired wine inventory. Browse at your own pace, find just what you're looking for, and enjoy at your table or at home!